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Marry Me Butter Beans

A quick and delicious dish combining creamy butter beans with a rich sauce, perfect for lunch or dinner.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dinner, Main Course, Side Dish
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 can butter beans (cooked)
  • 2 cups Marry Me sauce
  • 1 cup fresh spinach or kale (optional) You can use either spinach or kale based on preference.
  • 1 cup crispy tofu (optional) For added texture, use plant-based tofu for a vegan version.
  • to taste Salt and pepper

Instructions
 

Cooking

  • In a pot, heat the Marry Me sauce over medium heat.
  • Add the cooked butter beans and stir gently until heated through.
  • If using, add spinach or kale and cook for 2-3 minutes until wilted.
  • For added texture, stir in crispy tofu.
  • Season with salt and pepper to taste.
  • Serve warm.

Notes

Use fresh ingredients for the best flavor. Consider adding chili flakes for spice. Make sure to heat the sauce thoroughly for an even warming of the dish. You can blend the butter beans slightly if you prefer a creamier texture.
Keyword Butter Beans, Comfort Food, Marry Me Sauce, Quick Meal, Vegetarian Recipe